Jobs and Employment - Shaffer's High Sierra Summer Camps
Kitchen Jobs
The Camp staffs its commercial kitchen with a Lead Cook, Prep Cook and a
Dishwasher. There are two shifts per day: 7 a.m. to 2 p.m., and
2 p.m. to 7 p.m. (subject to change). You would work under the supervision
of the Kitchen Manager.
Openings
As of February 4, 2012, we have openings for kitchen staff.
Dates
Kitchen Staff begin on June 20, 2012 and continue work until August 24, 2012. Program staff will arrive at Camp on June 24 for training until the first campers arrive on July 1. The last camper Session ends August 18, 2012. Family Camp is August 19-22, 2012.
Pay
Weekly salaries can be negotiated, based on experience. Hourly wages are as follows: Lead Cooks start at $12.00 per hour; Prep Cooks $9.50 per hour; Dishwashers $8.25 per hour.
Requirements
We are looking for mature and responsible staff who will work as a team with the rest of the kitchen and staff. Please review the following job descriptions for all the positions for which you are interested in applying. (You will need Adobe Acrobat to read the job descriptions; you may download a FREE copy.)
Apply today through our secure Online Employment Application!
If you have any questions after reviewing the descriptions of the positions in which you are interested, please contact us. We look forward to seeing your application!
(Rev. 02/04/2012)
Operated under a Special-Use Permit on land under the jurisdiction of the U.S. Department of Agriculture, Forest Service. We provide services, accommodations, and privileges regardless of race, color, creed, sex, religion, age, sexual orientation, or national origin. Persons are employed on an equal basis to operate, maintain, or construct facilities for public use.
